Sitolo yogulitsa nsomba iyenera kugwira bwino ntchito yake. Ndikupatsa makasitomala ntchito yabwino kwambiri komanso zinthu zatsopano. Ayenera, kukhala okoma, komanso kutsatira miyezo. Ngati mukufuna kugula chilolezo, chonde onani nsanja yoyenera. Intaneti ili ndi malo ogulitsira osiyanasiyana momwe mungagule njira yoyenera kwambiri. Ngati mukufuna kugulitsa nsomba, muyenera kuwonetsetsa kuti mwakhala mukusungidwa mankhwalawa.

Muyenera kukhala ndi mafiriji omwe muli nawo kuti musakhale ndi zovuta patsiku lomaliza ntchito. Nsombazo ziyenera kugulitsidwa m'njira yosemphana ndi lamulo. Sitolo yanu idzafuna mawonekedwe apamwamba ndikumverera malinga ndi kapangidwe kake. Zachidziwikire, mutha kugwiritsa ntchito mwayi wolandila chilolezo ndi zabwino zonse zomwe zimakupatsani.

Gulitsani sitolo yanu moyenera komanso mosasunthika, kugulitsa nsomba m'njira yomwe imakopa makasitomala ambiri. Mudzakhala ndi chidwi ndi kasitomala aliyense yemwe amasintha kukhala kasitomala wamba. Malo ogulitsira nsomba akuyenera kukuthandizani kuti mupange ndalama zambiri kuposa momwe mumayendera nokha. Kupatula apo, mudzakhala ndi maudindo osiyanasiyana pamaso pa franchisor. Choyamba, mukamagulitsa chilolezo chodyera nsomba, mudzalipira ndalama zambirimbiri koyambirira. Kenako, mumakhala ndi udindo wogula nsomba kwa wolamulirayo.

Chilolezocho chimapereka zikhalidwe zotere zomwe ndizofala. Kuphatikiza apo, palinso chopereka chotchedwa mafumu. Kuphatikiza pa iye, mukakhazikitsa chilolezo chogulitsa nsomba, mudzayenera kulipira, zomwe zimatchedwa kuchotsera kutsatsa kwapadziko lonse. Oyendetsa franchise amagwiritsa ntchito ndalama zonsezi pandekha ndipo safunsana nanu. Sitolo yogulitsira nsomba imakupatsani ndalama zambiri ngati mutsatira malamulo aboma ndi malingaliro a anzanu.

Kugula zizindikilo ndi ma logo amalipira ndikuyang'ana kwambiri ndikugulitsa ziweto. Madera ambiri okhala ndi udzu, wokwera, komanso wobiriwira, wokhala ndi nthaka yachonde, wokhala, gawo lalikulu, kuyenda kwa ng'ombe ndizofunikira kwambiri komanso zachilengedwe mdziko muno, zomwe zimapangitsa kuti pakhale njira zofunikira zoweta ziweto. Chilolezo chodziwika bwino komanso chofunidwa cha kugulitsa katundu, pogwiritsa ntchito malonda odziwika bwino ku Uruguay, chimalumikizidwa ndi ziweto. Koposa zonse zimapezeka ndi chilolezocho, pomaliza mgwirizano ndi amalonda - amalonda, kutsegulira malo ogulitsa, kugulitsa nyama zang'ombe zamphongo, nyama zam'chitini, nyama zouma ndi nyama, ubweya, zikopa, zopangidwa ndi zikopa, ndi zinthu zachikopa ndi nsapato. Ku Uruguay kuli chiwongola dzanja chapadera chogulitsa logo yakomweko ya tiyi wa akazi. Kumwa tiyi wa mbale kuchokera kuzakudya zapadera - chitsulo, kudzera pa chubu chachitsulo - bombilyu, chopangidwa ndi masamba a Paraguayan holly, ndichodziwika kwambiri kunja kwa dzikolo ndipo chimatsegulira malo omwera tiyi ndi mipiringidzo.

Chilolezo chodyera ma vinyo oyera oyera ochokera ku Uruguay chimathandizira kuti pakhale kugulitsa chilolezo cha malonda odziwika bwino a vinyo woyera. Ubweya wonyezimira wa Uruguay wa nutria, womwe umapangidwa m'minda yapadera ya ziweto, umadziwika kuti ndi umodzi mwabwino kwambiri padziko lonse lapansi ndipo uli ndi chizindikiritso chake, chomwe chimalola mgwirizano womaliza wogulitsa chilolezo cha ubweya. Kugulitsa kwa chilolezo chopita kutchuthi kumakopa alendo masauzande ambiri kunyanja ya Atlantic ndipo ali ndi tanthauzo lofunikira komanso lapadera mu chuma cha Uruguay. Kuphatikiza pa kusambira, mutha kupita kukasodza m'nyanja, kusambira ndi bolodi lapamadzi, ndikusambira pansi pamadzi. Kupumulirako pagombe, kuphatikiza kusamba m'malo akasupe amalo otentha ndi chithandizo cha matenda a dermatological ndi dongosolo la minofu ndi mafupa. Zovala zaku Uruguay, zokhala ndi tchuthi chamoto komanso zikondwerero, kuphatikiza malo owoneka bwino achilengedwe, malo azikhalidwe komanso mbiri yakale, zimakongoletsa alendo ena onse m'miyezi yozizira yachaka.