Mitundu yayikulu yamalonda yokhala ndi dzina lodziwika bwino, imakhala patsogolo pamsika, padziko lonse lapansi. Zochita zazikulu, phindu lalikulu ndipo ichi sichinsinsi kwa aliyense. Omwe ali ndi ndalama sataya nthawi pachabe, amangotsegula malo ambiri odyera, malo ogulitsira, malo owetera, malo ogulitsira malo, malo ogulitsira mafuta, ndi zina zambiri. Mitundu yotchuka kwambiri ndi McDonald's, Holiday Inn, Subway, Chanel, Gucci, Dior, Zara, ndi ena ambiri. Tsiku lililonse pamakhala zochulukirapo. Chifukwa chiyani kugula chilolezo chotsika mtengo kapena chachikulu ndikofunikira? Chilichonse ndichapafupi.

Palibe chifukwa choyambira zonse kuyambira pachiyambi, izi ndizothandiza makamaka kwa oyamba kumene omwe samazindikira maziko kapena oyang'anira pawokha. Mukamagula chilolezo, chachikulu, chapakatikati, kapena chotchipa, muyenera kumvetsetsa kuti kuwonjezera pa dongosololi, mumalandira thandizo kuchokera kwa omwe amalipira ngongole, akatswiri athu, ndi pulani ndi malangizo ena, upangiri wotsatsa, komanso kutsatsa. Tsegulani bizinesi, kuyambira osati koyambira, koma mothandizidwa ndi bizinesi ya shark. Nthawi yomweyo, ndi zotembenuka zazikulu, kuchuluka komwe amachotsera kwa franchisors sikofunikira, kubweza ndalama zonse kuyambira mwezi woyamba. Mukamayanjana ndi katunduyu wa chilolezocho, mumakhala pachiwopsezo chochepa pofufuza momwe kampani inayake imagwirira ntchito, poganizira nthawi yogwirira ntchito pamsika, chindapusa, ndi magawo ena. Komanso, malo ogulitsira omwe amapezeka kuti azilandila malipoti tsiku lililonse, sabata iliyonse, mwezi uliwonse, pachaka. Komanso, m'ndandandawu mulipo kuti muwone momwe magulu onse akuluakulu amagulitsira (kuyambira mtengo wotsika mtengo), kutanthauzira malowa (dera).

Malipiro oyambilira, poganizira zolipira ndi kuchuluka kwa zomwe adayambitsa ndi omwe adayambitsa, kuti awone kufunikira kwa udindo pamsika ndi zina. China chowonjezera pakupeza chilolezo chachikulu ndikuti palibe chifukwa chowonongera nthawi kukhathamiritsa zinthu.

Kuti mudziwe zambiri, chonde lemberani akatswiri athu pogwiritsa ntchito manambala olumikizidwawo. Tumizani pempho kudzera pa imelo, komanso pitani ku kabukhu ka chilolezocho kuti mudziwe zambiri zamitengoyo, mayina a chilolezo chachikulu kapena chotchipa, werengani ndemanga zamakasitomala (omwe ali ndi chilolezo chokwera). Tikukuthokozani pasadakhale chifukwa cha chidwi chanu ndipo tikuyembekeza mgwirizano wanthawi yayitali.

Chilolezo chodyera ana podyera ndi ntchito yosangalatsa, kuyigwiritsa ntchito, yomwe muli ndi mwayi wokwaniritsa zotsatira zabwino. Komanso mukulimbirana mpikisano, chilolezocho chidzakuthandizani kuthana ndi otsutsa pogwiritsa ntchito zabwino zosiyanasiyana. Kuphatikiza apo, sizingokhala pazogwira ntchito yosavuta yodziwika bwino komanso yotchuka. Mukamayendetsa chilolezo cha ana, muyenera kukumbukira kuti pamafunika ndalama, ndipo mumavomereza kulipira ndalama zina, koyambirira komanso pamwezi. Ngati mwaganiza zoyamba cafe ya ana, ndiye kuti muyenera kusankha chilolezo choyenera kwambiri. Izi zikutanthauza kuti mutha kuyang'ana njira yoyenera mu malo omwe amatchedwa kuti franchise shopu, omwe amapezeka pa intaneti.

Cafe ya ana imadziwika ndi kupezeka kwa assortment yapadera, yomwe imapangidwira alendo achichepere. Gwiritsani ntchito moyenera komanso moyenera, kugwira ntchito zonse zofunikira muofesi.

Njira yogwiritsira ntchito chilolezo chodyera ana cafe itha kutsagana ndi zovuta zina. Mwachitsanzo, makasitomala atha kukhala osakhutira, ndipo zotsutsa kapena zonena zomwe zalandilidwa zikuyenera kuchitidwa. Kuti muchite izi, antchito anu ayenera kukhala oyenerera komanso okonzekera chilichonse. Chitani maphunziro awo aukadaulo, chitani kusankha kwaomwe akugwira ntchito molingana ndi njira zomwe amalandila kuchokera kwa franchisor. Mtunduwu wa chilolezo umadziwika osati kokha ndi kupezeka kwa menyu yapadera yolunjika kwa achinyamata. Mukamayendetsa chilolezo cha ana, muyenera kukumbukira kuti alendo amathanso kukhala achikulire.

Ayeneranso kupatsidwa kena kake kuti athe kudzaza m'mimba mwawo. Zachidziwikire, muyenera kutsatira malamulo amakonzedwe amalo, komanso kuvala ogwira nawo ntchito molingana ndi zomwe wofesayo angakupatseni. Akupatsaninso mwayi wogwiritsa ntchito njira zofunika kusoka kapena kupereka yunifolomu yokonzeka nthawi yomweyo.

Chilolezo chogwira bwino ntchito cha ana ndi bizinesi yomwe ingakupindulitseni munthawi yochepa kwambiri. Zachidziwikire, mumapereka ndalama kwa omwe amayimira chilolezo kuti agwiritse ntchito chizindikiro chake, ukadaulo, komanso kudziwa. Koma ndalamayi siyokulirapo. Mutha kupereka 9% pamwezi kuchokera pazopeza kapena ndalama mu magawo awiri. Choyamba ndi chindapusa, gawo lachiwiri lazamalonda, zomwe zimachitika osati kukhazikitsidwa kwa chilolezo chodyera ana okha. Chilolezo chilichonse chimafunikira ndalama kwa inu ndi kuchotsera kuti athandizire wolamulirayo.

Izi ndizofala zomwe zimagwiritsidwa ntchito padziko lonse lapansi ndi mabungwe onse omwe akufuna kutsatsa malonda awo ndi ntchito zawo kwa omwe amagawa zigawo. Kugwiritsa ntchito chilolezo chodyera mwana kuti muthe kukhala ndi moyo wabwino kudzakuthandizani kuti mukhale ndi tsogolo labwino ngati mwakonzekera pasadakhale.

Pokonzekera kugulitsa menyu ya ana, mutha kugwiritsa ntchito chida chotchedwa swot analysis. Ndi chithandizo chake, sizongowopsa za ngozi zomwe zingachitike komanso mwayi wanu wopambana. Komanso, onaninso zabwino zanu ndi zovuta zanu kuti muwonjezere mpikisano. Kugwira ntchito ndi chilolezo cha ana ndi malo operekera zakudya ndipo muyenera kutsatira malamulo amchigawo. Mukakhala ndi malo okhudzana ndi zaukhondo komanso matenda opatsirana, simuyenera kuchita mantha, chifukwa nthawi zonse muyenera kutsatira miyezo yomwe tatchulayi. Zachidziwikire, ngati mutachita zonse mwaluso komanso popanda zovuta, ndiye kuti nthawi zonse mudzakhala ndi makasitomala okwanira.

Chitani chilolezo chodyera mwana wanu moyenera komanso moyenera, kupatsa makasitomala ntchito zapamwamba. Ndiye ambiri a iwo adzabweranso, ambiri adzakhala makasitomala kwa nthawi yayitali. Makasitomala omwe amafunikira nthawi zonse amafunikanso kulimbikitsidwa ndikupatsidwa makadi a bonasi. Pogula chilichonse mu cafe yomwe ikugwiritsidwa ntchito ndi ana, wogula nthawi zonse amalandira mabhonasi kapena kubweza ndalama. Izi zimalimbikitsa kwambiri ogula kugula zinthu zambiri.

Cafe ya ana yokhala ndi chilolezo chosewerera ndi bizinesi yokongola. Komabe, pakukhazikitsidwa, mutha kukumana ndi zovuta zosiyanasiyana. Zitha kugonjetsedwa mosavuta ngati mungakonzekere bwino ndikukonzekera koyambirira. Mwambiri, pakugwiritsa ntchito chilolezo, muyenera kudziwa bwino kuti mwatsimikiza mtima kutsatira miyezo ndi malamulo omwe a franchisor amakupatsani. Ichi ndichifukwa chake mumagula chilolezo chokhala ndi mwana kuti mufanizire bwino bizinesi yanu. Dziwani zochitika zomwe mumakonda powerenga pafupipafupi ziwerengero zaposachedwa.

Kuti mulandire zidziwitso zaposachedwa kwambiri mu khofi ya ana yogulitsidwa, muyenera kugwiritsa ntchito zida zowonera. Ndi chithandizo chawo, ziwerengero zowuma zimawonetsedwa bwino kwambiri. Ngati mukufuna cafe ya ana yokhala ndi chipinda chosewerera, sankhani chilolezo chopambana kwambiri. Mtundu wotchuka kwambiri womwe wakwanitsa kukwaniritsa kutchuka ukhoza kukhala chisankho choyenera. Zachidziwikire, muyenera kuchitapo kanthu mwachangu, chifukwa omwe akupikisana nawo amathanso kulingalira za mwayi wopeza. Muyenera kupita patsogolo pawo kuti mupeze njira yabwino kwambiri yomwe mungapeze. Konzani chipinda chanu chosewerera cha bistro chomwe muli ndi ana kuti mugwiritse ntchito kuti muwononge ndalama zocheperako ndikukhalabe ovomerezeka.

Kupatula apo, kukhathamiritsa mtengo ndichimodzi mwazinthu zopambana.

Chipinda chosewerera cha ana mu chilolezo cha cafe ndi mwayi kwa makolo kuti azigwiritsa ntchito nthawi yawo yopumula mwamtendere. Ana awo adzakhala otanganidwa, motsatana, amatha kudzipereka kwa iwo eni ndi kupumula kwawo. Kwaniritsani bizinesi yanu m'njira yolandila zidziwitso zonse zaposachedwa kuchokera kwa akulu akulu. Ogwira ntchito anu akuyenera kuwongoleredwa ndi pulogalamuyo. Zimagwira ntchito zawo kuti muthe kuphunzira zomwe akuchita. Pakudya kwa mwana ndi chipinda chosewerera, nthawi zambiri mumayenera kuthana ndi zovuta zina.

Zitha kukhala zokhudzana ndi kuti omwe akupikisana nawo safuna kukupatsirani msika wokongola. Amalandira ndalama kuchokera kwa iwo, chifukwa chake, amatha kugwiritsa ntchito njira zosawona mtima zolimbana. Vuto lina lomwe chilolezo cha ana chilili ndi boma, kapena m'malo mwake akuluakulu ake osakhulupirika. Ziphuphu zili ponseponse m'maiko ena, chifukwa chake, mumaphunzira zam'madera. Pambuyo poti muphunzire zambiri zomwe zingayambitse kuyambitsa chilolezo. Muyenera kulembetsa pamndandanda wazomwe mumasinthira kwa franchisor ngati chopereka cha ndalama. Chitani bwino za projekiti ya ana anu ya cafe mwaukadaulo komanso mwanjira inayake, kuti zinthu zina zomwe sizingagonjetsedwe pokwaniritsa sizingachitike.

Potsirizira pake, chilolezo ndi bizinesi yomwe imakhudza zoopsa.