Franchise ndi wogulitsa sizongogwirizana chabe. Izi ndi ntchito zopanga zomwe zimafunikira kuzipanga zokha. Mapulogalamu a m'badwo watsopano ali oyenera kutengera izi. Mukutha osati kungothana ndi chilolezocho komanso kupatsa omwe amagawa nawo chidwi. Palibe bizinesi yomwe imakhala yopanda wogawira, chifukwa chake mu chilolezo, mumaganizira zinthu zonse zomwe zimagwiritsa ntchito kompyuta. Ndi mapulogalamu apadera komanso osunthika nthawi imodzi, mutha kuchita bwino komanso mosavuta kuthana ndi ntchito za mtundu waofesi, kuzichita m'njira yothandiza kwambiri.

Chilolezo chanu chimalipira, monga ndalama zogwiritsira ntchito zokha. Zovutazo sizimangopereka zochulukirapo zokha komanso ndizabwino pamtengo malinga ndi mtengo komanso mtundu wake. Ngati mugwiritsa ntchito pulogalamu yamalonda, ndiye kuti biz imaposa ma analog onse. Pulogalamu yogulitsa ma franchise iyenera kupangidwa mosamala mwatsatanetsatane. Mawonekedwe opangidwa bwino komanso opangidwa mwaluso ndichinthu chosiyanitsanso ndi malonda. Pulogalamu ya filigree imakwaniritsa bwino ntchito iliyonse yomwe yapatsidwa.

Chidwi chazogulitsa chilipo chifukwa cha kupezeka kwa zabwino zomwe onse omwe ali mgulu la chilolezo. Kwa mabizinesi ang'onoang'ono komanso amalonda payekha, zimapatsa bizinesi yopindulitsa, kwa makampani odziwika bwino ndi makampani mwayi wokulitsa ndi kulimbikitsa malo awo pamsika. Chokopa pakukula kwathu ndikuti chimakwanira kwathunthu aliyense pazolinga ndi zolinga.

Kugula zizindikilo ndi ma logo amalipira ndikuyang'ana kwambiri ndikugulitsa ziweto. Madera ambiri okhala ndi udzu, wokwera, komanso wobiriwira, wokhala ndi nthaka yachonde, wokhala, gawo lalikulu, kuyenda kwa ng'ombe ndizofunikira kwambiri komanso zachilengedwe mdziko muno, zomwe zimapangitsa kuti pakhale njira zofunikira zoweta ziweto. Chilolezo chodziwika bwino komanso chofunidwa cha kugulitsa katundu, pogwiritsa ntchito malonda odziwika bwino ku Uruguay, chimalumikizidwa ndi ziweto. Koposa zonse zimapezeka ndi chilolezocho, pomaliza mgwirizano ndi amalonda - amalonda, kutsegulira malo ogulitsa, kugulitsa nyama zang'ombe zamphongo, nyama zam'chitini, nyama zouma ndi nyama, ubweya, zikopa, zopangidwa ndi zikopa, ndi zinthu zachikopa ndi nsapato. Ku Uruguay kuli chiwongola dzanja chapadera chogulitsa logo yakomweko ya tiyi wa akazi. Kumwa tiyi wa mbale kuchokera kuzakudya zapadera - chitsulo, kudzera pa chubu chachitsulo - bombilyu, chopangidwa ndi masamba a Paraguayan holly, ndichodziwika kwambiri kunja kwa dzikolo ndipo chimatsegulira malo omwera tiyi ndi mipiringidzo.

Chilolezo chodyera ma vinyo oyera oyera ochokera ku Uruguay chimathandizira kuti pakhale kugulitsa chilolezo cha malonda odziwika bwino a vinyo woyera. Ubweya wonyezimira wa Uruguay wa nutria, womwe umapangidwa m'minda yapadera ya ziweto, umadziwika kuti ndi umodzi mwabwino kwambiri padziko lonse lapansi ndipo uli ndi chizindikiritso chake, chomwe chimalola mgwirizano womaliza wogulitsa chilolezo cha ubweya. Kugulitsa kwa chilolezo chopita kutchuthi kumakopa alendo masauzande ambiri kunyanja ya Atlantic ndipo ali ndi tanthauzo lofunikira komanso lapadera mu chuma cha Uruguay. Kuphatikiza pa kusambira, mutha kupita kukasodza m'nyanja, kusambira ndi bolodi lapamadzi, ndikusambira pansi pamadzi. Kupumulirako pagombe, kuphatikiza kusamba m'malo akasupe amalo otentha ndi chithandizo cha matenda a dermatological ndi dongosolo la minofu ndi mafupa. Zovala zaku Uruguay, zokhala ndi tchuthi chamoto komanso zikondwerero, kuphatikiza malo owoneka bwino achilengedwe, malo azikhalidwe komanso mbiri yakale, zimakongoletsa alendo ena onse m'miyezi yozizira yachaka.