Chilolezo chogulitsa m'sitolo yaying'ono ndichinthu chodzaza ndi nthawi zoopsa, zomwe ziyenera kukhazikitsidwa ndendende molingana ndi malamulo apamwamba ndikugwiritsa ntchito zida zomwe amalandila kuchokera kwa franchisor. Mwambiri, ndi ufulu womwe muli nawo wogwiritsa ntchito chilolezo, mumalandira ma bonasi ambiri. Amangofunikira kugwiritsidwa ntchito moyenera kuti omwe akupikisana nawo asakhale ndi mwayi umodzi. Ndalama yaying'ono ingagulidwe pamalo ena omwe amatchedwa msika wazamalonda. Zogulitsa zosiyanasiyana kuchokera kwa franchisors zimaperekedwanso. Sankhani yabwino kwambiri kuti muchite bwino ntchito yanu.

Sitolo yaying'ono yamalonda imadziwika ndi pang'ono koma yokwanira. Kuti musakhale ndi zovuta ndikubwezeretsanso kwake, mutha kufunsa wogulitsa zamalonda za mgwirizano wautali wazogulitsa. M'sitolo yaying'ono, chilichonse chiyenera kupezeka molingana, motsatana, chilolezo chithandizira. Mutha kukonza zonse zomwe zilipo momwe ziyenera kukhalira malinga ndi malamulo omwe mungapezeko.

Chiwongoladzanja cha sitolo yaying'ono chimapereka zofunikira nthawi zonse. Mukumana ndi anthu ambiri ogula tsiku lililonse. Kuti aliyense akwaniritse, muyenera kungopereka njira yabwino ndikuyika mitengo yokwanira. Kuphatikiza pa mitengo yokwanira, muyenera kupereka ntchito yabwino kwambiri. Chitani zochulukirapo kuposa omwe akupikisana nawo. Kenako chilolezo chaku shopu yaying'ono chimalipira zochulukirapo.

Simungangodzipezera nokha ndi franchisor ndi ndalama zazitali. Mutha kulemera mwachangu kwambiri, komanso kuwonjezera ndalama zomwe mumapeza tsiku ndi tsiku. Anthu angasangalale ndi malonda anu, ndipo ena adzakhala makasitomala wamba. Chilolezo chogulitsira kakang'ono ndi mwayi wogwira ntchito muofesi molingana ndi malamulo abwino kwambiri. Mudzawalandila mukangomaliza mgwirizano wamgwirizano wamalonda ogulitsa. Mudzakhalanso ndiukadaulo wapamwamba, zidziwitso zosangalatsa, komanso zidule zamabizinesi zomwe mwina simungathe kuziganizira.

Tunisia ndi dziko lazamalonda ndipo kupeza chilolezo ku Tunisia kumalumikizidwa ndi gawo lalikulu lazachuma mdziko muno - uwu ndi ulimi, womwe umakhala woyamba kutengera chuma chadziko. Kutumiza kunja kwa mafuta achilengedwe, otsika mtengo komanso nthambi kuchokera ku Tunisia kumawerengera mpaka 10% yamafuta apadziko lonse lapansi ndi ma mulatto. Madeti, nkhuyu, khofi waku Tunisia zikufunika kwambiri pamalonda apadziko lonse lapansi zipatso zouma ndi khofi wambewu. Chilolezo chogulitsa malonda ndi mtundu wazinthu zaku Tunisian zaulimi chimapezeka bwino kwambiri. Chilolezo chokhala ndi winemaking yotchuka kwambiri ku Tunisia chimafunikira ogula padziko lonse lapansi. Dzikoli limapanga vinyo wofiira, wofiira, woyera wouma ndipo chaka chilichonse amakhala ndi chikondwerero cha vinyo padziko lonse lapansi.

Kukhazikitsidwa kwa chilolezo cha mtundu wa mowa ku Tunisia - 'Celtia', sikumaliza m'chilengedwe chonse. Mndandanda wa zakumwa zoledzeretsa zadziko lonse umaphatikizapo vinyo waimvi 'Gris', vinyo wofiira 'Magon', mowa wamchere 'Thibarine', vodka wamkuyu 'Boukha'. Palinso zakumwa zosakhala zoledzeretsa monga cappuccino, tiyi, ndi fehria. Malo achiwiri pamagawidwe ndi kupeza chilolezo chochokera ku Tunisia kumakhala zokopa alendo, zomwe malinga ndi ndalama zapadziko lonse lapansi pambuyo pa ulimi. Osati zokopa alendo zokwera mtengo, zopumulirako m'malo abwino ogulitsira padziko lonse lapansi ndi malo ogula, zimakopa alendo ndi alendo ochokera padziko lonse lapansi kupita kudziko lino nthawi yachilimwe ndi nthawi yophukira, yomwe imadziwika kuti 'nyengo za velvet' kumpoto kwa kontinenti ya Africa, gombe la Mediterranean . Kugulitsa ma Franchise ndi chovala cha nsalu ku Tunisia, monga nsalu zachiarabu ndi nsalu za chikopa ndi zikopa, zikufunika kwambiri padziko lonse lapansi ndipo zimabweretsa ndalama zambiri pachuma chadzikoli.