Katundu wogulitsa mphatso pano amawerengedwa kuti ndi bizinesi yopindulitsa kwambiri yomwe sikutanthauza ndalama zambiri zoyambirira. Nthawi zonse zimakhala zachizolowezi kuti anthu azipereka zikumbutso nthawi iliyonse ndipo popanda chifukwa, chifukwa cha izi, zikumbutso ndi mphatso mwachangu 'zimagulitsa ngati makeke otentha', munthawi iliyonse yazachuma, mosasamala kanthu za momwe chuma chikuyendera, mavuto, kapena nthawi yachuma. Pomwe wochita bizinesi akufuna kugula chilolezo chogulitsira zinthu zokumbutsa anthu, koyambirira, ndikofunikira kusankha kuti ndi zikumbutso ziti zomwe zidzagulitsidwe, poganizira kupezeka ndi kufunika kwa katunduyo, pamalo ogulitsa. Kuphatikiza apo, msika wogulitsa, kuchuluka kwa zinthu zokumbutsa, kupezeka kwa mpikisano, ndi assortment akufufuzidwa. Kutsatira kufufuzidwa pamsika, amadziwana bwino ndikuwerenga mwatsatanetsatane malingaliro amaloledwa, malinga ndi mindandanda yomwe idaperekedwa. Ndipo mtsogolomu, pangani chisankho molingana ndi malingaliro otsatsa ndi njira zomwe zingatengeke pulojekitiyo kuti ipange shopu yokumbutsa.

Kuti mupeze zotsatira pa chilolezo chogulitsira mphatso, muyenera kungopeza malo oyenera munthawi yochepa. Zikumbutso zomwe zimalandiridwa pansi pa chilolezo ndi mtundu wotsatsa zimaperekedwa ndi franchisor pamtengo wotsika, zomwe zimapangitsa kuti azichita kukwezedwa pafupipafupi komanso kugulitsa kwakukulu. Ndondomeko yogulitsa yomanga bwino komanso yoganiza bwino imakuthandizani kuti mwachangu komanso mwachangu 'mugonjetse' msika wamphatso ndikudutsa opikisana nawo, ndikuwonjezera kasitomala wokhazikika komanso phindu la malo ogulitsira mphatso.

Kugula zizindikilo ndi ma logo amalipira ndikuyang'ana kwambiri ndikugulitsa ziweto. Madera ambiri okhala ndi udzu, wokwera, komanso wobiriwira, wokhala ndi nthaka yachonde, wokhala, gawo lalikulu, kuyenda kwa ng'ombe ndizofunikira kwambiri komanso zachilengedwe mdziko muno, zomwe zimapangitsa kuti pakhale njira zofunikira zoweta ziweto. Chilolezo chodziwika bwino komanso chofunidwa cha kugulitsa katundu, pogwiritsa ntchito malonda odziwika bwino ku Uruguay, chimalumikizidwa ndi ziweto. Koposa zonse zimapezeka ndi chilolezocho, pomaliza mgwirizano ndi amalonda - amalonda, kutsegulira malo ogulitsa, kugulitsa nyama zang'ombe zamphongo, nyama zam'chitini, nyama zouma ndi nyama, ubweya, zikopa, zopangidwa ndi zikopa, ndi zinthu zachikopa ndi nsapato. Ku Uruguay kuli chiwongola dzanja chapadera chogulitsa logo yakomweko ya tiyi wa akazi. Kumwa tiyi wa mbale kuchokera kuzakudya zapadera - chitsulo, kudzera pa chubu chachitsulo - bombilyu, chopangidwa ndi masamba a Paraguayan holly, ndichodziwika kwambiri kunja kwa dzikolo ndipo chimatsegulira malo omwera tiyi ndi mipiringidzo.

Chilolezo chodyera ma vinyo oyera oyera ochokera ku Uruguay chimathandizira kuti pakhale kugulitsa chilolezo cha malonda odziwika bwino a vinyo woyera. Ubweya wonyezimira wa Uruguay wa nutria, womwe umapangidwa m'minda yapadera ya ziweto, umadziwika kuti ndi umodzi mwabwino kwambiri padziko lonse lapansi ndipo uli ndi chizindikiritso chake, chomwe chimalola mgwirizano womaliza wogulitsa chilolezo cha ubweya. Kugulitsa kwa chilolezo chopita kutchuthi kumakopa alendo masauzande ambiri kunyanja ya Atlantic ndipo ali ndi tanthauzo lofunikira komanso lapadera mu chuma cha Uruguay. Kuphatikiza pa kusambira, mutha kupita kukasodza m'nyanja, kusambira ndi bolodi lapamadzi, ndikusambira pansi pamadzi. Kupumulirako pagombe, kuphatikiza kusamba m'malo akasupe amalo otentha ndi chithandizo cha matenda a dermatological ndi dongosolo la minofu ndi mafupa. Zovala zaku Uruguay, zokhala ndi tchuthi chamoto komanso zikondwerero, kuphatikiza malo owoneka bwino achilengedwe, malo azikhalidwe komanso mbiri yakale, zimakongoletsa alendo ena onse m'miyezi yozizira yachaka.